You must know exactly how to store your food in order to keep it fresh for a longer period of time. Therefore, some advice regarding this aspect will certainly be very helpful. Here are the common food storing mistakes most people make.
Storing dry goods in a damp place
Lots of people store dry goods in a damp place. A damp place will probably have mold and this will certainly affect your food. Therefore, you must avoid storing your food in a room with a very high humidity level. In case you must do this, then foods like rice, pasta, dry cereals, flours, and grains could be stored in glass jars which have been cleaned very well.
Placing hot food in the fridge
This is a very important detail that you must take into account. You should never place hot food in the fridge. For example, if you cook something, wait until the food has cooled down before you actually put it in the refrigerator. Placing hot food in the refrigerator is certainly one of the most common food storing mistakes most people make.
Keeping leafy greens in plastic bags
You have probably done this lots of times like other people do as well. Therefore, you should stop keeping your leafy greens in plastic bags, due to the fact that air doesn’t circulate and they become slimy and wet. You can buy some perforated plastic bags and store your lettuce in them. This is a fantastic solution that will help you keep the leafy greens fresher for a longer period of time.
Forgetting to label the food in the freezer
Many people store the food in the freezer, especially meat, and they forget to label it. This is a big mistake because it can be quite frustrating looking for something in particular and not find it. Therefore, when you are storing some foods in your freezer, and you put them in transparent bags, do not forget to label them.
Storing vegetables and fruits on the wrong shelf in the fridge
A refrigerator is without a doubt an essential household appliance these days. We obviously can’t live without it, due to the fact that it helps us keep our food fresh for a very long period of time. However, it is also very important to know exactly how to store your in the fridge, due to the fact that the temperature is not the same on all the shelves and drawers. Do not make the mistake to put your vegetable and fruits on the upper shelves because those are the warmest places in your fridge. Instead, you should always place them in the drawers that are at the base of your fridge. By doing so, these foods will keep all their nutrients and they will also be good for consumption after a long period of time as well.
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